marți, 12 octombrie 2010

Chisinau Flashback - Part 2









What I love about Chisinau the most is how green it is. It's divided into big regions by large forest areas, it has a LOT of parks, every block area has its own little tiny park where kids can play and the streets have a center region with a walking zone, covered in trees. I know there are a lot of misconceptions about Moldavia, but in truth it surpasses by far most romanian cities. One of the best ''commercial'' places to eat in Chisinau is Andy's Pizza. First of all their pizzas are amazing, albeit a tad small. If you ever get the chance do try the garlic and aubergine version, delicious! We have a passion for the mashroom soup served in a bread plate, my mouth is watering just thinking of it. I also tried the pannacotta with blueberry topping - the mint leave was a nice touch.
I hope fall is not getting you guys too depressed cause we still have a long way to go.
Cuddles and such,
The Hatter

5 comentarii:

Vintaggeria spunea...

yum supa in paine :X am mancat si eu da nu de ciuperci. cred ca e chestie ungureasca asta, eu mai mult prin ardeal am vazut. and adding a dash of garlic to (homemade) pizza is a delicious secret :D

Mad Hatter spunea...

I know it looks gross but it tastes heavely. Stiu ca se mai practica supa de ceapa in paine. Asta imi aminteste ca trebuie sa gatesc ceva - varza cu ureche de porc afumata :D

Anonim spunea...

Mama ce bine arata! Mi-e foame... Eu sunt in Tm in prezent si nu am intalnit nicaieri supa / ciorba in paine deci nu stiu de unde o fi ideea...

Mad Hatter spunea...

*heaveNly
tastatura imi submineaza autoritatea
posibil sa fie de influenta ruseasca, data fiind zona

Vintaggeria spunea...

eu am vazut in ungaria, la sibiu si inca pe undeva pe unde sunt unguri, d-asta am zis ca 1 cu 1 fac 2:P
ureche de porc? sweet mother of jesus. speaking of supa de ceapa, am primit (nesolicitat) o reteta ce suna yummy so maybe i will include that in my culinary frenzy.